
Honey Ham Recipe with Brown Sugar Glaze
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🍯 Honey Ham Recipe with Brown Sugar Glaze
If you're searching for the best honey ham recipe, you’ve come to the right place. This sweet and savory brown sugar and honey ham glaze creates a golden, sticky crust that’s absolutely irresistible. It’s the perfect recipe for holiday ham, Sunday family dinners, or any time you want to impress with a classic, home-cooked meal.
Whether it’s Easter, Christmas, Thanksgiving, or a cozy weekend, this simple glaze transforms your ham into the star of the table.
🧡 Why You’ll Love This Honey Ham Recipe
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✔️ Sweet, tangy, and full of flavor
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✔️ Ready in 10 minutes
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✔️ Uses everyday pantry ingredients
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✔️ Perfect for baked spiral ham
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✔️ A must-have for holiday meals
🧂 Ingredients You’ll Need
To make this mouthwatering honey ham glaze, here’s what you’ll need:
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1 cup brown sugar (light or dark)
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1/2 cup honey
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1/4 cup Dijon mustard
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2 tablespoons apple cider vinegar
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground cloves (optional but delicious)
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1/4 teaspoon ground black pepper
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1/4 teaspoon salt
🍖 How to Glaze a Ham
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Make the glaze:
In a small saucepan over medium heat, whisk together the brown sugar, honey, Dijon mustard, and apple cider vinegar until combined and bubbling. -
Add spices:
Stir in cinnamon, cloves, salt, and pepper. Let it simmer for 5–7 minutes until slightly thickened. -
Glaze the ham:
Brush half the glaze over your fully cooked ham during the last 30–45 minutes of baking. Reapply every 10–15 minutes for a rich, caramelized finish. -
Serve with extra glaze:
Warm the remaining glaze to drizzle over slices just before serving.
👨🍳 Pro Tips for the Perfect Holiday Ham
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Use a spiral-cut ham for easier slicing and maximum glaze coverage.
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Add a pinch of cayenne for a subtle kick if you like a little heat.
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Want a richer flavor? Swap Dijon for grainy mustard or add a splash of orange juice.
🎉 When to Make This Honey Ham Recipe
This glaze is perfect for:
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🍽️ Easter ham
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🎄 Christmas dinner
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🍂 Thanksgiving celebrations
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👨👩👧👦 Weekend family meals
🍯 Honey Ham with Brown Sugar Glaze
Prep Time: 10 mins
Cook Time: 45 mins
Total Time: 55 mins
Serves: 8–12
Ingredients:
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1 cup brown sugar
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1/2 cup honey
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1/4 cup Dijon mustard
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2 tbsp apple cider vinegar
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1/2 tsp ground cinnamon
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1/4 tsp ground cloves (optional)
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1/4 tsp ground black pepper
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1/4 tsp salt
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1 fully cooked spiral ham (about 7–10 lbs)
Instructions:
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Preheat your oven to 325°F (163°C).
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In a saucepan, mix brown sugar, honey, Dijon mustard, and vinegar over medium heat.
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Once bubbling, stir in spices. Simmer for 5–7 minutes.
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Place your ham in a roasting pan and brush generously with half the glaze.
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Bake the ham uncovered, glazing every 10–15 minutes for the final 30–45 minutes.
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Warm any leftover glaze and serve it on the side.
📌 Final Thoughts
This honey ham with brown sugar glaze is easy, festive, and absolutely packed with flavor. It’s a classic recipe that never fails to please, whether you're cooking for a crowd or making leftovers you'll love.
Give it a try—and don’t forget to bookmark this recipe so you have it on hand for your next celebration!